How to Cook a Boneless Pork Loin Roast - The Kitchen Magpie
WEBJan 20, 2020 — Preheat your oven to 450° F. In a small bowl, combine the butter, oil, garlic, rosemary, salt and pepper, and mix until a paste forms. Pat the pork roast with a paper towel to remove excess moisture and then rub 2/3 of the seasoning mixture onto the roast, covering the top and sides. Place the roast in the bottom of a large roaster.
The BEST Homemade Pancake Recipe From Scratch
WEBNov 7, 2023 — In a medium bowl or a large 16 cup capacity liquid measuring cup, whisk together the flour, baking powder, white sugar and salt. In another large capacity liquid measuring cup, combine 2 1/2 cups of milk, eggs, oil and vanilla. Mix until combined. If you need to, add more milk until the batter reaches desired consistency.
The Ultimate Jiffy Corn Casserole - The Kitchen Magpie
WEBJul 5, 2024 — Spoon into the greased casserole dish. Bake in the preheated oven for 55-65 minutes until the center of the casserole is firm and the temperature reaches at least 165 °F to ensure that the raw eggs are cooked safely. The casserole will still be jiggly, this is not a firm sliceable dish. Remove and serve.
How to Make Salty, Crispy Skinned Oven Baked Potatoes
WEBOct 14, 2018 — Preheat your oven to 400 °F. Pierce each potato 3-4 times with the tines of a fork. Coat each one well in canola oil, then sprinkle heavily with flaked sea salt all over. You need to get a good crust of salt. Place on a wire baking rack in the middle of a baking tray and place the potatoes on top.
The Best Juicy Brown Sugar Baked Pork Chops
WEBSep 23, 2021 — Ingredients. Soy sauce – use low sodium if you want to cut down on salt; Worcestershire Sauce – This is a super key ingredient for flavor; Minced garlic – fresh is best, but I love using jarred minced garlic for a fast trick (avoid garlic powder if possible)!; Ketchup – use your favorite brand.; Brown sugar – this gives the sauce its caramel flavor Pork chops – thicker is best, but ...
The Ultimate Jiffy Cornbread Recipe - The Kitchen Magpie
WEBApr 15, 2020 — Instructions. Preheat your oven to 375°F. Grease an 8×8 pan and set aside. Mix together the butter, sour cream and add sugar. Add in the eggs, beating in completely. Stir in the box of Jiffy mix. Mix now until the ingredients are completely incorporated. Spread the mixture out in the pan in an even layer.
Classic Tuna Melt Sandwich - The Kitchen Magpie
WEBApr 13, 2020 — Instructions. Flake the tuna with a fork, then combine the tuna, mayonnaise, onion, celery, relish, lemon juice and salt and pepper. Slather two pieces of bread with mayonnaise like you would use butter, then place into a large skillet, mayonnaise side down. Place a cheese slice onto the bread.
Canned Pickled Beets Recipe - The Kitchen Magpie
WEBAug 12, 2018 — Combine the vinegar, sugar, water, salt and pickling spice in a nonreactive pot and bring mixture to a boil; reduce the heat and simmer 10 minutes. Add the beets to the pickling liquid and return to a boil.Remove the spice bag.Carefully ladle the beets and pickling liquid into hot sterilized pint jars, leaving 1/2 inch headspace.
The Best Buttercream Frosting Recipe. Ever. - The Kitchen Magpie
WEBJan 16, 2020 — To start, beat in the icing sugar and see what the thickness of the frosting is. Then you can add a little bit of cream, a little at a time, until you reach the desired consistency. IF you go too far, you then can add more icing sugar/powdered sugar to thicken it back up.
Classic Apricot Chicken - The Kitchen Magpie
WEBNov 11, 2020 — Heat the oil in the skillet. Fry the chicken in the oil until all sides are browned. Mix together the sauce ingredients. Brush half of the sauce over top of the chicken in the pan, reserving some for later. Bake in the oven for 30 minutes. Pour the remaining mixture on top of the chicken thighs.