The Exchange will play host to the event featuring courses prepared by local chefs paired with beer from Bay View breweries.

On Wednesday, March 12, they’re serving six courses, including gnudi and a lemon tea cake with poppy-crusted Arizona pecans.

It's a culinary collaboration unlike anything before! Join us at Crossroads Kitchen on July 1, 2024 for a Pan-Asian 6-course meal expertly curated by Chef Tal Ronnen and beloved celebrity chef ...