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A significant contributor to this is the prevalence of dangerous mycotoxins, particularly aflatoxin, in food and dairy products. How are farmers managing their feeds and milk to ensure safety?
Paata Imnadze, head of the National Center for Disease Control and Public Health, has stated that the levels of aflatoxins ...
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New Vision on MSNFarmers to get tips on the management of aflatoxins at Harvest Money ExpoThe other dangerous toxin is M1 found in Milk, Meat and Eggs and when the liver fails to manage these, the result is cancer. Food items prone to moulds that turn into aflatoxins Kaaya explained ...
The Head of Georgia’s National Food Agency, Zurab Chekurashvili, stated at a briefing that all dairy products currently ...
A significant contributor is the prevalence of dangerous mycotoxins in food and dairy products, particularly aflatoxin. How are farmers managing their feeds and milk to ensure safety? Rose Muthoni ...
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