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Ina Garten makes the shellfish the star of her shrimp cocktail by cooking hers from scratch. Rather than poaching, she opts ...

Ina Garten is a step ahead with an additional step in her recipe for making shrimp cocktails even more flavorful.

Prep an ice bath. In a large pot, bring 2 quarts water and Old Bay to a boil. Add shrimp and cook 5 minutes. Use a slotted spoon to transfer shrimp to ice bath to halt cooking and chill.

But looking at my recipe for smoky shrimp saganaki, I realize that I have ... and this year we were lucky to have my sons’ best friend, Bobby, with us, a maverick fisherman, age 11, who cooked ...

Simple, quick dinners like shrimp scampi with pasta and shrimp ... Kate Sears for The New York Times This classic recipe features a simple sauce with garlic, white wine and butter that goes ...

Over the past few years, new restaurants and tried-and-true eateries are crafting menus that are more reflective of ...

Alternatively, use the reserved tomato juice to make a quick Bloody Mary: mix the juice with vodka, Worcestershire sauce and a little chilli sauce. Leave out the vodka for a Virgin Mary cocktail.

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers ... effervescent gin cocktail born out of Paris in the early 1900s. The sauce mimics the ...