Easy to make scones are great for any time of the day. Whether it’s breakfast, a snack, or something to go with your cof ...

This is my go-to recipe for scones ... a serving dish or airtight container for storage. For the best taste, serve warm.

Back-to-basics baking is often the best, and light, fluffy scones will always deliver. Whether you prefer yours savoury or sweet, these three recipes are the perfect low-maintenance snack.

There are many scone recipes online nowadays, but many of them overcomplicate it more than needed. A typical scone recipe requires six ingredients, like Mary Berry’s for example, but this can be ...

Grate the frozen butter. Alternately, you can cut it into small bits (the smaller the better) with a sharp knife. Stir ...

The perfect savoury cheese scone recipe – best eaten warm spread liberally with butter! These scones are so easy to whip up for lunchboxes or picnics. Each serving provides 143 kcal, 3g protein ...

James Martin’s homemade easy scones take less than 15 minutes to bake ... Add the milk, a little at a time, working to a smooth dough. This is now best left to rest for 5-15 minutes before ...

The scones are best served warm with a little jam or honey. The savory flavor pairs beautifully with the sweet topping. Serves 4 - 6.