Tender and delicately scented with vanilla and citrus zest, this classic French cake is stirred together in a single bowl. The high fat content of French-style yogurt gives this cake a moist and ...

Beat egg yolks and sugar together until pale and well incorporated. Slowly add oil, then yogurt and vanilla extract. Sift in flour with baking soda and salt. Whip egg whites to soft peak and fold ...

Children and adults love to make this easy yoghurt cake. See the 'Top Tip' for how to skip the scales and use a yoghurt pot instead! Go with the rosewater and lime flavour or swap in lemon or ...