Bone broth has become a popular health food, touted for its numerous benefits. But does it really live up to the hype? Nutrition and medical experts examine its properties and effects.

Put the roasted bones in a large pot or a slow cooker. Add aromatics like carrot, celery and parsley. The vegetables should be cleaned, but they can be roughly chopped. For your pet's batch, leave out ...

Your grandmother knew what she was doing when she simmered those chicken bones for hours to make her famous soup. That ...

Bone broth has many supposed health benefits. It's said to support gut health, reduce inflammation, and improve skin aging. Bone broth has grown more popular, but people across cultures have been ...

Cofounder Justin Mares is fired up about creating new nutrient-rich products for the Make America Healthy Again era.

For good flavour and nutrition, a beef marrow bone is a great addition to this bone broth. Make up the rest with chicken carcasses from roasts or lamb bones, which are also good for a rich flavour.

If necessary, peel away and discard any yellow membrane that adheres to the chicken feet, then chop off the claws. (The process of defeathering chickens often removes that yellow membrane; however ...

After reading literally hundreds of anecdotal reports and hearing from clients about the benefits of bone broth, I took a look at research studies to see if these claims had any scientific basis.