For broiled salmon, position the rack about 6 inches away from the heat source. Do keep in mind that you will have your salmon on a wire rack thus you may want to lower it one sectional.

This grilled salmon salad is a mix of flaky, grilled salmon with fresh, vibrant greens and a simple lemon dressing to make a delicious and flavorful dinner! Whether you’re planning lunch, a light ...

Pour half of remaining glaze over salmon. Broil salmon 5 minutes. Remove tray from oven and pour remaining glaze over. Continue to broil until salmon is cooked through and glaze is slightly sticky ...

Season with a pinch each salt and black pepper, and pulse to combine. Pat salmon dry. Smear fillets with rub until lightly coated all over. Lightly brush skin side of fillets with oil and season ...

Salmon fillet brushed with lemon juice, dijon mustard, kasundi mustard and olive olive, grilled to perfection. Garnish with lemon wedges and dill leaves. Whisk the olive oil, lemon juice, lemon zest, ...

Grilled salmon and chikuwa (tubular fish paste cake) isobe-age are standard ingredients in lunch boxes often seen at bento shops. Salted salmon is available nationwide but overseas it is not easy ...