Heat oil and butter in a large skillet or Dutch oven over ... Add wine, lemon zest and juice, and let reduce for a couple of minutes. Add clams, cover pot and steam, giving the pan a good shake ...

His mussel chowder recipe takes only a half hour to prepare ... Pour in the half-and-half and add the butter. Drain the clams, reserving clam liquid. Stir the clams and half of the clam liquid ...

Get ready to elevate your seafood game with my White Wine Steamed Manila Clams recipe! These tender clams are delicately ...

These are our favorite chowder recipes from clam chowder to corn chowder and beyond. Creamy, rich, and nourishing, these ...

Steamed clams are easy to prepare, and make for a tasty casual dinner when served with melted butter. But with just ... but there are many types. For this recipe, buy dried udon that’s about ...

Razor clams - also called bamboo clams - have sweet, tender meat. In this dish, they're grilled with butter and a little fish sauce, then topped with uni and dried fish roe, which changes the dish ...

I have written a few recipes for chowder in my time and as I’m not in the clam capital of the world ... Drain and set aside. Melt the butter in a large saucepan over a medium heat and fry ...

There are many recipes for a tomato-heavy clam bake, and for good reason ... of a spoon and simmer until sauce is slightly reduced (3-4 minutes). Stir in vodka, butter and 60ml (¼ cup) water until ...

Add the green chilli and garlic and chop them in the butter. Set aside. To make the haddock with mussels and clams, pour the wine into a deep casserole with a tight fitting lid. Discard any ...

Cream, butter, crabmeat, and shrimp — what's not ... Seaweed brings a subtle salinity to this mussel, clam, and cod–based chowder. Source dried kelp or kombu in the international foods aisle ...