Andrew Zimmern's rendition of this deeply flavorful North African chicken stew is designed for a large enameled cast-iron casserole, no earthenware tagine necessary. To make it, he marinates both ...

Melt the butter in a very large casserole over ... When the chicken is cooked through and the vegetables are tender, season to taste. Ladle the stew into warmed serving bowls and serve with ...

Chicken pasta casserole – quick dinner for the whole ... and its texture will remain perfect. Step 3: Stew the meat and ...

This is a simple chicken stew that packs in a lot of flavour ... 1.5g saturates), 9g fibre and 0.4g salt. Heat the oil in a casserole dish and fry the onion for 3–4 minutes, until just softened.

For the stew, slash the chicken thighs several ... Heat the olive oil in a flameproof casserole until hot, add the chicken thighs and cook for 3-4 minutes, turning regularly, or until browned ...

One of the highlights of winter is being able to indulge in seasonal cuisine while enjoying more time indoors. If you’re craving a stew or comfort meal of some sort, but don’t want to spend ...