Fermentation, which typically adds savory aromas and flavors, has taken over in the modern kitchen and that has also bled ...

Drop into the new hideaway near the waterfront for a cocktail, prosciutto toast and homemade Hot Pockets from a group of Tacoma restaurant industry vets.

With so few elements involved, this traditional sour cocktail relies on a very precise balance of ingredients for all three to shine. Despite the Negroni's endless capacity for shape-shifting ...

From bubbly beverages and champagne cocktails to zesty spritzers and mezcal libations, these are the best spring cocktail recipes to whip up this season.

The best cocktail shaker is one that's light, durable, and chills the ingredients quickly. Shaking your cocktail dilutes and aerates the ingredients so you get a fresher and brighter drink every time.

For the sauce, mix all the sauce ingredients together. To assemble the cocktails, drain the lettuce and pat dry with kitchen paper. Arrange two-thirds of the leaves in martini glasses or small bowls.

Get the Dirty Martini recipe. Nothing kicks off brunch quite like a mimosa. If you prefer your cocktails on the sweeter side, bump up the orange juice to 3 ounces per glass, or go for a sweeter ...

For the prawn cocktail, mix together all of the prawn cocktail ingredients in a bowl until well combined. Season, to taste, with salt and freshly ground black pepper. To serve, divide the shredded ...