Wetting a coffee filter before brewing, also called blooming or rinsing, can improve the flavor of the coffee.

Coffee, one of the world’s most beloved beverages, has recently become significantly more expensive, prompting consumers to rethink how they brew their daily cup. Physicists have now discovered a way ...

A group of fluid mechanics and physics researchers at the University of Pennsylvania have created the perfect pour-over ...

Coffee filters reduce intake of LDL cholesterol-generating compounds found in the brew and subsequently may lower risk for ...

While espresso has received the lion's share of such attention, physicists at the University of Pennsylvania have investigated the physics behind brewing so-called "pour-over" coffee, in which hot ...

Somewhere between pour-over and those large-format carafes from countertop drip coffee makers lies the French press coffee ...

The method used to brew coffee can significantly affect levels of natural cholesterol-raising compounds called diterpenes, ...

Your coffee consumption at work may be stirring up trouble for your heart. A new study analyzed samples from 14 coffee ...

Java contains cholesterol-elevating substances, called diterpenes, but the way you brew it can keep the levels low.

Drinking coffee from office machines may increase cholesterol levels due to high levels of cholesterol-boosting compounds, but using paper filter coffee makers can effectively filter out these harmful ...

The coffee from most of the coffee machines in workplaces contains relatively high levels of cholesterol-elevating substances. There is a big difference in comparison to coffee made in regular paper ...