I have two rice cookers. Ol' trusty, that I've used since college (and that was not recently), and a modern digital one from ...

Your rice cooker makes it criminally easy to season your rice. But that doesn't mean it's guaranteed to be flavorful. Here's ...

Appliance brands are often in an arms race to see which bring the most convenience to our cooking routines. Sometimes this ...

We've compiled a list of tips for cooking beans from scratch that clearly states our position that it's certainly worth the ...

Once the water runs clear, your rice is ready to cook. Cook your rice. Use a rice cooker or your stove top. Stove top rice cooks at a ratio of 1 cup of rice to 1 ½ cups of water.‌ ‌ ...

Our top foolproof rice cooker, the Tiger 10-cup Electric Rice Cooker, can cook up tasty rice in about 21 minutes. Our other favorite, the Zojirushi 5 1/2-cup Neuro Fuzzy Rice Cooker and Warmer ...

Cooking risotto is like no other method of cooking rice. We are so accustomed to washing the rice and placing it in the rice ...

All my mom does is mix her batter as usual, pour it into the rice cooker’s inner pot, close the lid, and press the “cake” button. The machine does the rest from there to cook the best ...

Place rice in an electric rice cooker (if you have one) or cook on the stove. When the rice is cooked, remove from cooker and place in a separate pan. It should be fluffy, but not mushy.

The best part is that they’re so easy to use, even the least confident cook can feel good about their rice. Here’s how to use a rice cooker for rice—and the many other non-rice foods you can ...