Restaurants across Michigan are clearing their typical menus Monday for a traditional Irish feast: corned beef and cabbage.

Even if you aren’t Irish, you’ve probably enjoyed, or at least heard of, corned beef and cabbage — a dish traditionally eaten on St. Patrick’s Day, and often served aside potatoes and Irish soda bread ...

Shepherd's pie. Corned beef and cabbage. Irish hot pockets. While the Treasure Coast has plenty of Irish pubs and bars, only ...

This easy Corned Beef Crockpot recipe is the low-fuss version of the traditional Irish meal! Toss corned beef and veggie ...

A traditional corned beef dinner with carrots, potatoes, and cabbage can be made for under ... area to get an Irish dinner for Saint Patrick's Day. But there's also nothing like a homemade dinner ...

Casual restaurants such as Polly’s Pies and Norms will serve corned beef for the holiday, while doughnut shops and fast food chains offer themed sweets.

See which restaurants are serving up Irish goodies for St. Patrick's Day in Lower Hudson Valley Learn the story behind Irish immigrants' adoption of corned beef and cabbage in the U.S. Corned beef ...

People in the United States, and increasingly all over the world celebrate Irish culture, and it’s also a big day for foods like corned beef and cabbage. Greater Taunton is no exception when it ...

The association of corned beef and cabbage with St. Patrick's Day solidified over time as a symbol of Irish-American heritage. Restaurants across Michigan are clearing their typical menus Monday ...

Its menu features corned beef and cabbage, shepherd’s pie, and bangers and mash only during its annual St. Patrick’s Day celebration. Need a break? Play the USA TODAY Daily Crossword Puzzle.