Italian Wedding Soup** is a perfect dish for chilly days or when you crave something homemade and wholesome. Whether served as a starter or a main course with crusty bread, this timeless soup is ...

For the soup: 2 tablespoons neutral oil, such as canola 3 medium carrots, peeled and cut into ½-inch dice 3 stalks celery, cut into ½ inch dice, plus leaves 1 medium white onion, cut into ½ ...