We will be putting it into the rice cooker as "takikomi gohan." "Takikomu" means to cook ... Akiko Watanabe is a cooking expert specializing in Japanese cuisine. Midori Kasai is a professor ...
Editor’s note: The theme of Gohan Lab ... place on rice (PHOTO C) and pour some simmering liquid as well. Akiko Watanabe is a cooking expert specializing in Japanese cuisine.
Tamago kake gohan is a simple, yet comforting breakfast meal. Like many Japanese dishes, it uses raw egg, in this case mixed into a fresh, steaming bowl of rice and mixed with soy sauce.