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Knuckle SandwichKnuckle Sandwich punches far above their weight ... In Knuckle’s namesake item—a spin on an Italian sub featuring mortadella, capicola, and salami supplied from Portland’s beloved Olympia ...
The namesake sandwich was delightful, an Italian sub bursting with flavor from Olympia Provisions mortadella and capicola salami and Mama Lil’s peppers. Austin’s Knuckle Sandwich doesn’t ...
The Italiano is the best sandwich the place has. You’ve got four meats on this baby (salami, capicola, mortadella, and pepperoni), and most other chains won’t hit that mark. The bread is aces ...
Just because Little Italy makes a great sub sandwich doesn't mean ... prosciuttini (smoked spiced ham), capicola (spicy cured ham) and mortadella (ground cured pork). The mayo, lettuce, tomato ...
Using flours crafted with locally grown and milled wheats, chef Charbel Abrache creates flavorful focaccia for his seasonal sandwiches. Fillings rotate but have included salami-seasoned celeriac with ...
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