Stir in shrimp, juice, and pepper; cook 1 minute or until shrimp are done. Recipe courtesy of Cooking Light: The Complete Quick Cook by Bruce Weinstein and Mark Scarbrough/Oxmoor House ...

If there's one protein staple to have in your kitchen, it should be shrimp. Whether you're using these small crustaceans for scampi or a salt and pepper ... Garten's shopping advice for buying shrimp: ...

2. In a large gratin dish, arrange the shrimp, tails up, in a circular pattern. Dot the shrimp with the flavored butter and roast for about 10 minutes, until the shrimp are pink and the butter is ...

If you're looking to whip up shrimp scampi or garlic butter shrimp for ... Soak, then cook according to your go-to recipe. A ...

Add lemon juice and salt to taste. Set aside to soften. Cook the scampi according to the packet instructions until hot and crisp. Place the lettuce and tomato on the baguettes and spread a ...

Even if you want to opt for meat stuffing, there are plenty of options to choose from. But which is the best? A combination ...

Bob Warden says his recipe for BBQ Beef Tips in his book “Great Food Fast,” is about as simple as barbecue gets! With such ...

Before reheating your pasta, you need to consider this one specific detail when determining how long you'll be reheating it ...

You can never have too many easy chicken recipes in your back pocket and all of the ones featured here are made in a skillet ...

On Sept. 17, 2014, an ambitious new app made its debut: New York Times Cooking, which collected thousands of archival Times recipes in one elegantly designed, easy-to-use place. In the 10 years ...

I've spent years making all of Ina Garten's recipes. Here are the chef's best recipes for an easy dinner that comes together ...