To roast, preheat the oven to 350F. Cook the pork for ... pork roast and pork shoulder in a variety of ways. Pork roast is delicious with roasted vegetables and potatoes. Use the leftovers for ...

Remove the pork from the brine, and season with salt and pepper. Preheat the oven to 350 degrees ... Place the pork on top of the vegetables, and roast, basting the pork occasionally with the ...

Meanwhile, for the roasted apple, place the apples onto ... then pour over two tablespoons of water. Place in the oven with the pork and roast for 20 minutes, or until the apple is tender.

A Classic Roast Pork with a Smoky, Crispy Twist For fans of comfort food, few dishes rival the richness and satisfaction of a ...

Pérnil al caldero is a Puerto Rican staple of succulent slow-cooked pork with shatteringly crisp skin. Pérnil is a pork roast ...

Quick-cooking pork tenderloin takes on a summery vibe with this cardamom-brown sugar blueberry sauce that features a touch of ...

Cooking for myself can be a challenge when you want to do a roast. Pork hocks are perfect for the singletons! Slightly adapted to suit my needs but thanks Al! Pre-heat your oven to 220C.

Well-chosen seasonings enhance the pork’s natural flavours, while a bed of onions in apple juice and balsamic vinegar creates a rich base.

Master crispy crackling with this simple roast pork shoulder recipe. Pork shoulder needs a nice long time in the oven to become very tender, but on the flip-side it's very easy to cook this ...

Use a roast with the skin-on and it will crisp up into an incredible savory-salty pork cracklin’. Instead of using one larger bone-in pork loin roast, this recipe calls for two smaller ones.