SPAIN is a firm favourite for Brits chasing sun, sea and sangria – but being branded by locals as a ‘guiri’ is easily done.

This beautiful city is one of Spain’s better-kept secrets; only a two-hour train from Madrid, this little city is packed with ...

Paella is more than just a dish—it’s a celebration of Spain’s vibrant culinary heritage. With its aromatic spices, saffron-infused rice, and a medley of fresh ingredients, paella brings the ...

Long famous as the birthplace of paella, Valencia offers 300 days of sunshine, exuberant architecture and wide swaths of ...

Flamenco, tapas, paella and Picasso, beaches, Alhambra and La Sagrada Familia are some of one Spain is famous for. Find out ...

Many families in Spain have their own version of paella, each slightly different from the last. Some include rabbit or chicken, while others focus on seafood. This paella is a homage to my family ...

Mojacar’s community came together for a solidarity paella, raising €620 for Asociación TeAma to support autistic individuals ...

In the dregs of winter, the need for a respite grows. And where better to find such a blissful interlude than within the gold standard of Spanish cuisine? Paella takes its name from the traditional ...

a dish similar to paella but done with noodles, speak to their quest to showcase traditional Spanish dishes. The roasted calçot, or roasted baby leeks with romesco and hollandaise sauce ...