Easy Thai Peanut Dipping Sauce is a delicious and versatile sauce that's used for a variety of dishes, including spring rolls ...

You don't want it to be too runny or thick, but just right as a dipping sauce to coat your skewers and spring rolls. That said, we can easily simplify peanut sauce down to three core ingredients: ...

as well as Asian-style sauces that use peanut butter, honey or soy sauce. This honey dipping sauce is perfect with spicy grilled chicken or pork, while this fragrant peanut dip is delicious with ...

Separate the spring ... To make the dipping sauce, put the remaining ginger, the soy, vinegar and honey into a saucepan. Simmer to reduce by half, then strain. Deep-fry the rolls in oil at 180 ...

Here are a few tips and tricks that I used to stay focused and enjoy the preparation process: Summer Rolls with Nuoc Cham, a Vietnamese Dipping ... of peanut butter, hoisin sauce, water and ...

Very simple, looks good and perfect choice to have a healthy breakfast of peanut butter and any fruit jam of your choice. Remove the bread crusts neatly. Flatten out the bread slices using a rolling ...

Classic apple pie is given a fun makeover, with sweet spiced apples wrapped in layers of crispy phyllo dough and with a ...

Begin making your peanut butter sauce ... chop the rolls into bitesize pieces and cover in your peanut and hoisin sauces. Garnish with sliced spring onion and sesame seeds.

I came up with the idea of healthy spring rolls that don’t need a dipping sauce. For one, I give a moistened rice paper wrapper a smear of peanut butter and a dab of honey. Then I top that with ...

Add the fish sauce and muddle again. Add the chilli and stir to combine. Transfer to a small shallow bowl and set aside. To make the peanut dipping sauce ... To assemble the rolls: one at a ...