Scones are a simple treat that can be enjoyed for breakfast, snack time, or alongside your favorite cup of tea or coffee.

Tall and fluffy, soft in the center and just slightly sweet, these staples of British tea time are more similar ... so their insides can set. While plain scones are popular in Great Britain ...

Mary Berry's scone recipe makes the perfect easy tea-time treat ... To serve, split the scones and serve with strawberry jam on the plain scones along with a good dollop of clotted cream.

This is a simple recipe to try out yourself if you want to make your own afternoon tea as a treat ... How to make fluffier plain scones with lemon juice You will need: 400g of self-raising ...

Heat oven to 425 degrees. *** Important: keep ingredients very cold. Combine flour, baking powder, sugar, salt, and cinnamon in a medium mixing bowl. Cut in butter with pastry cutter and mix into ...

Grate the frozen butter. Alternately, you can cut it into small bits (the smaller the better) with a sharp knife. Stir ...

All the Latest Game Footage and Images from Jolly Good: Tea and Scones Extract yourself from another fine mess–this time, with your family watching! Mischief, mix-ups, and bewilderingly urgent ...

Whether you like your scone plain or with sultanas, scones are much tastier when homemade. Often served alongside tea, the delicious sweet treat can be topped with any flavoured jam and thick cream.

Try Queen of Baking Mary Berry's recipes for mini scones, proper cucumber sandwiches, meringues and bite-sized banoffee pies for a perfect afternoon tea ... a 1cm (½in) plain nozzle.

For afternoon tea connoisseurs who have been there ... These are followed with raisin and plain scones served with Devon clotted cream and the chef’s signature jams. Pastries are the highlight here, ...