Unlike active dry yeast, which benefits from “activating” in warm water, these easy dinner rolls use the quick-rise yeast.

Fluffy, soft cafeteria rolls will take you back to your elementary school days. The rolls have a golden brown, buttery exterior and a soft and bouncy center.

Known for being easy and quick to prepare ... Add the melted butter to the yeast and water mixture. This will help give the rolls their characteristic buttery flavor. Form the Dough: Make a ...

and secondly the rolls will be ready in time for brunch! Put the flours, sugar, salt and yeast in the bowl of a stand mixer fitted with a dough hook, and give a quick stir to combine. Add the milk ...