Red wine is an integrel ingredient to the best beef stews, but not all red wine can be used to the same high-quality effect.

2. Store any open wine in the refrigerator. "Or a wine fridge, if you have one," says Thralls. "This cold storage will slow ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Notes from the Food & Wine Test Kitchen Pépin does not specify a particular wine to use in this stew — a red Burgundy would be traditional, but any dry red, such as a Cabernet Sauvignon or ...

Evidence that American wine drinkers are shifting from red to white piqued our columnist’s curiosity: What are readers ...

There's a lot of misinformation about drinking wine every day. We consulted health experts on whether a daily glass of wine ...