The best way to store opened sausage is in a sealed bag or container. If you're planning to use leftover sausage, consider ...

Breakfast sausages and Italian sausages are two of the more popular types you can choose from, but how do these two varieties ...

Sausages such as British bangers (for example Cumberland) can be made with raw meat, have a short shelf life and need to be cooked before eating. Other types, such as salami and chorizo ...

Combine all the filling ingredients and mix well. Use a food processor if available. If you have fresh sausage skins, they will be preserved in salt and need to be washed. You will need about six ...

Cook over high heat for 2 to 3 minutes, breaking the sausage meat into small pieces with a fork or spoon. Add the liquid from the can of beans and bring to a boil. Meanwhile, wash and cut the ...