Scones are a simple treat that can be enjoyed for breakfast, snack time, or alongside your favorite cup of tea or coffee.

Grate the frozen butter. Alternately, you can cut it into small bits (the smaller the better) with a sharp knife. Stir ...

This recipe for peaches and cream scones -- courtesy of recipe developer ... and very sweet, and they make a delicious snack when fresh and ripe, but don't hold up as well when baked and can ...

Jam then cream? Cream then jam ... But since we’re on a time crunch, I made scones just plain and simple with a recipe from BBC Good Food. Don’t mistake them for lacking in flavour.

If you've never considered using your air fryer for baking before, then this is a great simple recipe to start with. In just ...

Taking to her recipe blog What Jessica Baked Next, professionally-trained chef Jess has shared how to make scones ... topping the scones the “British way with lashings of cream and strawberry/ ...

Next, mix the wet ingredients: Heavy Cream, room temperature Cream ... the ingredients—whatever you want in your scones will work! Just make sure the dry ingredients are fully incorporated ...

Tender, buttery scones with the spring flavors we love the most.

Thought scones were limited to cream and jam? Think again ... milk and use a round tipped knife to bring it all together to make a soft dough. Dust a work surface with a little flour and turn ...