off-dry, or sweet). Food & Wine's guide to popular white wines like Chardonnay, Sauvignon Blanc, and Pinot Grigio/Gris, as well as white wine varietals you might be less familiar with, like Pinot ...

This aromatic white wine is a perennial favorite that ranks high on the pairability scale for any dishes involving shellfish, summer produce, herbs, and fresh cheeses like chèvre and feta.

Sauvignon Blanc is New Zealand’s signature grape. Below is a brief description and tasting notes on 15 of New Zealand’s award ...

Get a sneak peek at Wine Spectator editors' latest reviews with new scores and tasting notes of recently rated, primarily ...

In Bordeaux, where the grape's roots also run centuries deep, winemakers blend Sauvignon Blanc with Sémillon and small percentages of Muscadelle for dry whites and, in the Sauternes and Barsac ...

Like pinot grigio, sauvignon blanc is dry yet refreshing ... wildly recognizable flavor compared to other high-acid white wines. This semi-aromatic, medium-light-bodied wine is less accessible ...