If you are marinating the shrimp, you'll need to peel them before you put them in the marinade and plop them on the grill.

Grilling shrimp might seem easy, but there's plenty of knowhow that goes into it. We're here to help with this handy how-to ...

Peel off any shells, and devein them if necessary ... and brush again with remaining mop sauce. Remove from the grill. When ...

Drunken shrimp is a flavor-packed dish of shrimp in a spicy, garlicky, tequila-based sauce. Though head-on shrimp typically ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

These tasty pasta dishes, like spinach-artichoke pasta or truffle gnocchi, have earned 4 and 5-star reviews and garnered ...

Sour Sauce Kipper is a 2-star dish prepared ... It consists of thin taco shells and a sumptuous grilled shrimp filling. Players will need these ingredients to cook it: 3x Grainfruit 2x Shrimp ...

This 2-pound bag of farm-raised raw shrimp is another great find. We grill shrimp with ... shapes — farfalle, shells, and rotini — mix up our meals, and they're delicious when tossed with Rao's ...

What to order: The Porter’s House’s Shareable Sea Board has shrimp cocktail, crab cakes, sesame seared tuna, and two lobster ...

Jinmi debuted earlier this year at 854 Denman St. The contemporary Korean "soul food" restaurant asserts it's the first of ...

We’re now into September, and although the old rule about eating oysters only in months containing an “r” is outdated, ...

Put down the bologna. Cape Cod has a wide take on Mexican tacos, from fish to cauliflower. Take a tour of local restaurants.