An easy slow cooker beef stew that's ready when you are. Throw store cupboard ingredients into the slow cooker with some inexpensive braising steak and serve with mash. Each serving (without mash ...

Beef stew is the first thing many people think of making in a slow cooker, and with good reason. The steady, low temperature and slow cooking turn inexpensive cuts into tender, flavorful chunks.

This gluten-free take on a British classic will satisfy the whole family – rich beef stew topped with light and fluffy gluten-free dumplings. Each serving provides 570 kcal, 33g protein, 55g ...