And though tofu sticks may look shiny and more like industrial products when packaged and dried, paired with chunks of pork ...

If you consider tofu a bland protein or simply aren't achieving the flavor you're looking for when cooking it, let it ...

Don't skip the freezing step; it's what gives the tofu a more meat-like texture. Get the Spicy Fried “Chicken” Sandwich recipe. Meat lovers, vegetarians, and vegans alike rejoice! Fried tofu ...

1. Spread tofu slices on a paper-towel lined baking sheet, and let the tofu drain for 20 minutes, then gently press with dry ...

Love tofu a whole new way with these delightfully crispy cajun tofu bites! Packed with flavor and perfectly cooked, they ...

Dinners and Diatribes” is a slightly dramatic biweekly column dedicated to the art of facing your foodie fears. For more food ...

We think its only use is as a meat substitute; not true. We complain that it’s bland, forgetting that so many proteins need seasoning. We lean almost exclusively on firm or extra-firm tofu ...