Since it doesn't take many ingredients to make vodka sauce, the quality of each element is especially noticeable. So be sure ...

Tomato purée is a thick, smooth liquid made from heated, strained tomatoes with no added seasonings or spices. It's typically used in sauces, soups, and stews. Tomato paste is th ...

You can make this tomato sauce recipe with either fresh or canned tomatoes ... Leave to cool slightly then remove the bay leaves, tip into a food processor and blend until smooth.

Julia Heffelfinger is a cook, recipe ... to puree by passing through a food mill, and finally roast for four to six hours with 20-minute check-ins. You can use tomato paste for tomato sauce ...

For many Italian Australians, late summer means Passata or Tomato Day, when families and friends gather to cut, puree, strain and jar the year ... Whip up the Napoli tomato sauce from this recipe and ...