This earthy black lentil soup recipe is a delicious take on dal, courtesy of sommelier and winemaker Rajat Parr. Unlike the creamier, chunkier iterations of the traditional South Asian dish ...

A simple green lentil soup with the flavours of Italy. Top it with a poached egg for a hearty meal, or simply serve with plenty of buttered toast. Add the lentils to a large saucepan and cover ...

we've included recipes for French Onion Lentil Stew and Tuscan Lentil Soup, Vegan Lentil Meatloaf and Lentil Meatballs—even ...

In Italian cooking, nothing is thrown away ... it’s hard to believe there is no Parmesan in the soup. If you’re vegan, or just don’t have a Parm rind, it’s OK to skip it.

This savory soup from F&W recipe developer Craig Ruff gets deep umami flavor from a combination of fresh and dried mushrooms. The creamy broth is enhanced with Hungarian sweet paprika and ...

Kristen Heigl, Staten Island, New York This lentil taco recipe will fool even the ... sides and soups, like our Italian-style lentil soup that's cozy, comforting and packed with nutrients.

Rich lentil ... in the Tuscan veggie soup. And I have my broccoli soup pretty much down to a formula: You could clean the crisper drawer of your refrigerator with this recipe.

A simple green lentil soup with the flavours of Italy. Top it with a poached egg for a hearty meal, or simply serve with plenty of buttered toast. Add the lentils to a large saucepan and cover ...

Food & Wine readers love soup. It's one of the most saved category of dishes on MyRecipes, our online recipe box where you ...