I had no idea brownies made out of black ... beans in them, after all.) Stored properly and in the refrigerator, brownies ...

In this light and refreshing salad, we season white beans with ras el hanout, a Moroccan spice blend which features cinnamon, cumin, turmeric, ginger, cardamom and ground black and red pepper.

So, when you're faced with the crucial decision of which bean to eat — in line at, say, your favorite fast-casual Mexican ...

Check out Food & Wine's guide to classic bean soups, which features recipes for everything from rustic white bean to Mexican black bean and sausage.

“You can season them in lots of different ways.” Black beans are ideal for Mexican dishes and chili, while white beans take on the taste of whatever you add them to, making them a great ...

This hearty soup recipe features spinach and onions in addition to canned tomatoes, orzo, and white beans. White beans are rich in nutrients such as folate and vitamin B6. You may consider pairing ...

This creamy, pureed bean soup gets some heft from cubes of smoked ham and paprika-dusted croutons. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several ...

Rich with smokey, spicy flavours, this stew combines fresh vegetables with chorizo and canned white beans for a quick and easy dinner. Serve with toasted flatbreads or some garlic bread.

Drain the white beans and put them in a large pan. Cover with water and bring to the boil. Drain again and return to the pan. Cover with water and cook for approximately one hour, or until just soft.