"Step back into the belle époque and beckon the green fairy: absinthe is having a renaissance," said Victoria Brzezinski in The Times. The heady spirit has been "reappearing in drinking dens" up ...

Absinthe. The name alone conjures glamorous ... emerald-hued spirit lovingly nicknamed ‘the Green Fairy’ has a history as dramatic and colourful as its most famous fans. Ernest Hemingway ...

The Romans already knew of an absinthe wine, with green anise, fennel and grand wormwood, among the main ingredients of today’s Green Fairy. For Blaise Mulhauser, a PGI (Protected Geographical ...

A story about the history and evolution of absinthe, from 1730 to 1915. The Green Fairy will take you on one hell of a trippy ride through time as it details not just the history of the notorious ...

I hope my parents aren’t reading this, but I used to get deeply trolleyed on absinthe during my year abroad in Spain. My ...