The shrimp cocktail has been around for quite some time. And here are the best ways you can serve 'em up. Keep those tails on!

A h, the shrimp cocktail. Not only is this simple seafood and sauce combo one of our favorite ways to kick off a meal when it ...

Tempura is one of the best-known Japanese dishes. But for most of us, it’s a restaurant dish, not a homemade treat. You might ...

Dipping sauces are an easy way to enhance the flavors of everything from dumplings to crudités. We like sauces that combine mayonnaise with herbs or hot sauce, as well as Asian-style sauces that ...

Drizzle over grilled fish, shrimp, or scallops for a bright flavor boost. Toss steamed or roasted vegetables in lemon butter ...

Simple, quick dinners like shrimp scampi with pasta and shrimp tacos ... Kate Sears for The New York Times This classic recipe features a simple sauce with garlic, white wine and butter that ...

We spoke with Olive Garden's executive chef for some ordering tips, and he didn't disappoint. Here's his advice for creamy, ...

Improve your cooking skills with tips, tricks, and techniques from chefs including Mika Lata, Claudette Zapeda, Andrew ...

Shake off the excess water, then drain the shrimp on paper towels. Take a few strands of cellophane noodles and dip them in the fish sauce/garlic sauce. Taste the noodles to check the seasonings ...

The next time you consider dining out or ordering in, you'll want to keep some restaurant chain deals in mind.