In the modern wine scene, sauvignon blanc's dominant regional identity belongs to New Zealand, where it is most commonly produced in Marlborough. Pinot Grigio Is Food-Pairing Friendly, While ...

Despite their distinct characteristics, Sauvignon Blanc from both regions share similar food pairings. Eichholz recommends tacos and Thai takeout favorites, as well as fresh salads, goat cheese ...

Staring at chardonnay, sauvignon blanc, and pinot gris labels may feel ... party that much more memorable with the right wine ...

With scores as high as 93 points, these newly rated, great-value white wines from the Marlborough region will make standout ...

Food & Wine's guide to popular white wines like Chardonnay, Sauvignon Blanc, and Pinot Grigio/Gris, as well as white wine varietals you might be less familiar with, like Pinot Blanc and Viognier ...

Two New Offerings Set to Tap Americans’ Growing Thirst for Refreshing White Wines GEYSERVILLE, Calif., – Francis Ford Coppola ...

There’s more than meets the eye when it comes to this classic white wine. Sauvignon blanc is celebrated for its lifted aromas, vivid fruit flavours, and distinctive herbal and mineral characters.

Sauvignon Blanc is one of the world’s favorite white wine varietals and has emerged as New Zealand’s signature grape. Below is a brief description and tasting notes on 15 of New Zealand’s ...