Pidgin Cooperative, from the brothers behind the Ramen and Tacos pop-up, wants to reimagine how a restaurant works ...

Tucked behind a hardware store and hidden in a nondescript warehouse park in Woodinville is the Pacific Northwest’s first ...

Atoma is nominated in the Best New Restaurant category, while Archipelago is up for Outstanding Hospitality, both nation-wide ...

PIONEER SQUARE — Another anticipated opening is upon us: Mirabelle by Orphee is a French bakery from actual French baker ...

“I was really surprised and also angry,” when she found that out. She asked around and discovered her coworkers didn’t understand how the system worked either. “I’d say, ‘Did you know that a certain ...

At Eater Seattle, we have to eat out a lot — it’s right there in the website name, next to “Seattle.” Sometimes, this ...

When a Renton restaurant called Marhaba opens this April, it will be only the second Yemeni restaurant in the state ...

After 23 years, the downtown Cheesecake Factory on Pike Street is shutting down on May 4, according to the Puget Sound ...

But if you want a cheat sheet, here a few of the offers that stuck out to us: ...

It’s a unique transition that won’t simply be a matter of changing out signs and transforming Maritime’s Jolly Roger Taproom ...

Harry Cheadle is an Eater writer and editor who covers the Seattle, Portland, and San Francisco metro areas. He has been a journalist for 15 years and writing about food in Seattle since 2023. West ...