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This recipe makes sufficient dough to create six 32-cm/12-inch diameter pizza ... the Cold Fermentation stage (see page 14) and then defrosted for a few hours before use. Ingredients: 1. Tip the flour ...

4/22 CB 1 Monthly Meeting – 6p Location: Manhattan Borough President’s Office, 1 Centre Street, 19th Floor – Southside All documents relating to the above agenda items are on file at the Community ...

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Layer the cooked quinoa in a bowl. Sauté kale, tomatoes and mushrooms in a bit of olive oil. Wipe pan and fry the eggs in a bit more olive oil. Toss all together in the bowl along with the sausage.