How can the benefits and risks of wild meat consumption be balanced to protect human health, wildlife and the environment?

"[It’s an] untapped resource." Farmers embrace unexpected method that could transform how we grow food: 'It's a new frontier ...

D. T. Max on the startup reversing extinction. Plus: how Trump crushed the stock market; and Seth Rogen’s notes on Hollywood.

Experts agree that the only way to sustain a population that will grow to 8.2 billion by 2050 is to increase food production ...

One hundred percent of IFEEDER donations support funding for research, education and sustainability initiatives on behalf of the U.S. animal food industry. Learn more about IFEEDER at ifeeder.org.

The pets’ precarious legal position recently came into the spotlight again when a petition circulated online that advocated ...

If cheetahs get food and water from humans, then the animals would continue to stray into human settlements,’ warned an ...

The U.S. Fish and Wildlife Service is promoting nutria cuisine as a way to curb the species’ ecological destruction. Once ...

Great Bay has created a partnership with Gather, the nonprofit organization that provides food to people experiencing hunger.

By using a key enzyme, scientists can mimic the same fat structure of foie gras, making it more ethical without sacrificing ...

The 10pc tariff imposed by Donald Trump on UK exports into the US poses a significant "challenge" for British food and drinks ...

A monkey troop must fight for resources when a group of massive lizards appear and take over, eating the monkeys' fruit.