He told us why he thinks canned tomatoes are better for sauces than fresh tomatoes. Following is a transcript of the video. FABIO VIVIANI: I use San Marzano, San Marzano tomatoes. VIVIANI ...
To help us identify the very best, we turned to a panel of culinary ... If there’s one brand that reigns supreme, it’s Cento San Marzano Whole Peeled Tomatoes. Most of the chefs we spoke to praised ...
Related: I Tried 24 Rao's Sauces (Including the 6 Brand New Ones) and the Winner Tastes 100% Homemade ...
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