Khao Pad (Vegan Thai Fried Rice) The fastest Thai Fried Rice recipe – Khao Pad with aromatic basil & spicy nam prik pao. A ...

Eggs and protein such as tofu are usually added to vegetarian options, but one of the best things about a pad thai is that it’s versatile and can be customized to suit individual tastes ...

If you want to make this recipe fully vegetarian, you'll need to swap out the fish sauce for a vegetarian version and, of course, omit the dried shrimp.

Add the rice noodles, fish sauce or soy sauce, rice wine or sherry, lime juice, soy sauce, pepper, sugar and vegetarian oyster sauce, and continue to stir-fry for two minutes, mixing well.

If you think it’s tricky for Thai food to be vegan-friendly, think again with these three plant-based recipes from popular ... And to follow is the classic pad thai with a vegan twist, promising ...

Best for a traditional recipe: Pad Thai Ratchawong Although it's not usually eaten on the go, pad Thai is a popular street food sold by small stalls across Bangkok. And for generations ...

Pad thai is available on street corners across Thailand, but if you live elsewhere, you will probably need to go to a restaurant to get your fix. Making it at home requires a lot of preparation ...

A quick, easy recipe from Masterchef Australia’s Dan Churchill’s (Chris Hemsworth’s chef) new book Eat Like A Legend. This fresh, fragrant pad thai will help you perform and can be made in a ...

An on-and-off-vegetarian for years, in her latest book Dinner she’s not only celebrating the best meal ... along with a few Thai basil leaves. Aubergine, tofu and green bean pad krapow Meera ...