News

Leonessa serves cocktails with rooftop views, 12 Matcha caters to green-tea obsessives and more restaurant news.
Why choose a tasting menu over a traditional setup? Local chefs explain how the bold offerings can challenge your palate.
Your weekend morning favorites include everything from buffets to biscuits, plus patio dining under the trees.
Salata Salad Kitchen has expansive build-your-own salad and wrap options. Our dairy-free guide includes allergen and vegan ...
Feeling brave? Consider trying some of the spiciest food challenges in America. Featuring fiery peppers like Trinidad Moruga ...
Pub International off Highway 501 opened in February in Myrtle Beach. The restaurant and bar has menu items inspired by foods ...
Table 301 Hospitality, known for popular eateries like The Lazy Goat, Nose Dive, and Tavola, recently announced the opening ...
The Carolina Ale House in Raleigh's Glenwood South neighborhood has closed after its owner decided to transition the location ...
High rents, difficult buildouts and space limitations are among many reasons why casual full-service chains often avoid ...
The Damascus Diner, famous for its classic eats and relaxing vibe, is back in business after the 1950s-era building was ...
In March, Greenville's food and dining scene learned of at least five new concepts that will impress palates across the county and heard of a favorite downtown diner closing soon.
The hamburger steak has achieved local legend status – perfectly seasoned, smothered in sautéed onions and rich brown gravy, served with sides that showcase Southern vegetable traditions at their ...