The Food Standards Agency (FSA) has started work on assessing the safety of lab-grown meat but only a minority of consumers ...

The rise of plant-based products and the arrival of cell-cultured options as meat alternatives are trends very much on the ...

Explore how lab-grown meat is being revolutionized with Aloe vera waste to create tasty beef fat for plant-based alternatives ...

Does this mean that consumers are no longer interested in cutting back on meat? Absolutely not. The future does contain more plant-based diets, but meat dupes likely won’t be a part of them.

The Oklahoma Legislature’s beef with test tube cowboys got a little rowdy in the House of Representatives on Monday.

It’s not just MAGA bros and MAHA moms who resist plant-based eating. A wide swath of the U.S. seems to be sending a clear message: Nobody should feel bad about eating meat. Many people are ...

Unilever’s sale of The Vegetarian Butcher caught the eye for a number of reasons, with those doing business in the plant-based meat market largely positive about the deal. The transaction ...

A recent study on cell-cultivated fish has produced promising results that could put seafood back on the menu for the three ...

Stem cell culture media ... biotechnology company based in the UK working to develop an inexpensive, animal-free culture media designed to produce cultivated meat as an alternative to ...