This is a different style to what we normally cook on the north side of India,” says chef Rohit Ghai on the newly-opened ...

The bestselling smoked beef ribs, a pair piled high on a platter, explores the convergence of culinary cultures.

The summer season is continuing in which thirst is quenched only when the water is cold and the traditional means of drinking ...

After polishing off the starters, dive into larger sharing plates, from the fragrant moor king prawn string hopper biryani — a dish rooted in the ... far beyond just hoppers and kottu roti. From clay ...

Today, Bon Appétit joins chef Meherwan Irani in Mumbai at Hotel Theresa to try the city’s most famous biryani. Hotel Theresa ...

I tried making Martha Stewart's six-ingredient mac and cheese. The one-pot pasta recipe took just 20 minutes to make. The dish turned out creamy and cheesy, and I loved the addition of broccoli to ...

Guests can choose from a variety of dishes, including succulent clay pot chicken and vibrant Chinese greens. The meal is complete with signature pot rice and wok-fried noodles. The experience ends ...