Ina Garten is a step ahead with an additional step in her recipe for making shrimp cocktails even more flavorful.

Oregon pink shrimp are the state's most valuable seafood after Dungeness crab, and they're well-suited to the recipes at ...

Ina Garten makes the shellfish the star of her shrimp cocktail by cooking hers from scratch. Rather than poaching, she opts ...

The Montanas moved to New Orleans. Now, they’re reclaiming a spot in the neighborhood, bringing Louisiana flavor back to ...

The best private college in America isn't an Ivy League school, according to data. Here are the top 100. Claim Taylor Swift ...

A h, the shrimp cocktail. Not only is this simple seafood and sauce combo one of our favorite ways to kick off a meal when it ...

If you buy something, we may earn an affiliate commission. The best hot sauce doesn’t just bring heat to a dish. It needs to add a dynamic zing of flavor, something to elevate a dish—eggs ...

Give shrimp cocktail a summery glow-up with a lemony marinade and a trip to the grill for a lovely char. Use some of your prime summer tomatoes to make this fresh twist on cocktail sauce ...

Copy Link Over the past several years, restaurant chain Red Lobster has gotten attention for one thing: the promise of endless shrimp. As recently as last year, diners could pay $20 for all of the ...

“Tidewater served its boil ‘n' eat shrimp with a dipping sauce that had a wonderful flavor.” Steven Keith is a food writer and restaurant critic known as “The Food Guy.” Reach him at 304 ...