Peanut noodles are a tasty and easy weekday meal, and our version takes them to the next level with the addition of fiery chili crisp and portobello mushrooms.

If you’re looking for a unique dinner recipe, make this Chengdu noodle dish from the Institute of Culinary Education.

KOCHI: Noodles, the quintessential comfort food of the modern era, are essentially long, thin strips made from flour. Whether soupy, dry, saucy, spicy, or mild, ...

Modern Taiwanese cafe Abundance has opened its third outlet in Tampines Century Square with new menu items. Known for its ...

If you love peanut buttery sesame noodles, you’ll love ... the vegetables and the sauce. Toss with one of the sliced scallions and half of the sesame seeds until well combined. Serve warm or cold, ...

In this week’s notable new products roundup, Jelly Belly evokes nostalgia through two new collaborations with toy giant ...

From super-speedy midweek suppers to special occasion meals, our selection of vegetarian recipes has something for everyone.

Cozy, comforting foods like soups and casseroles are possible even if you’re eating a plant-based or vegan diet. Check out ...

The kids have different allergies and food restrictions, so I prep dinners such as a make-your-own noodle bar and grilled ...