While the classic recipe can be made with just corned beef, potatoes, and onions, there are plenty of creative ingredients ...

National Cabbage Day is coming up on Monday, February 17, and what better way to celebrate than by putting a fun twist on a ...

I didn’t grow up eating at Cracker Barrel, but after tasting both the fall and winter menus last year, I definitely get the ...

Whether you’re looking for traditional recipes or want to make exciting new dishes, here are the best ways to enjoy cabbage.

Corned beef and cabbage is not a traditional Irish meal. The dish evolved among Irish American immigrants, not in the old ...

Everytime I visit this jiving joint in northwestern Madison County I feel like drinking a pint and dancing a jig. It’s just a fun place.

Corned beef and cabbage is an Americanized twist on the ... ceannann which translates to white-headed cabbage. The Irish side dish is so popular, there’s even a traditional folk song dedicated ...

fat side up. Sprinkle the top with the seasoning packet and add 1 inch of water to the bottom of the dish. Cook covered for 2 hours. After 2 hours, arrange the halved potatoes, sliced carrots, and ...

Sturdy greens are particularly well suited to burrata’s lettuce-crushing heft. Napa cabbage and escarole are two favorites since their leaves are all about texture, holding on to creamy ...