Soak the beans in plenty of cold water overnight. Next day cover with fresh water, bring to the boil and simmer for 30 minutes approx. or until just cooked. Cut the mushrooms into 3mm thick slices.

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One of his favorite combos: chickpeas paired with butter beans and black-eyed peas. If you’re cutting back on meat but find that you still long for bacon, recreate it by marinating cooked beans ...

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Cover and cook over low heat for 2 to 3 hours ... Fill serving bowls with the rice, and ladle your gumbo on top of it. Pint of black-eyed peas Teaspoon chopped green pepper 1 onion, diced 3 ...

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Beef, chicken, pork and seafood stir fry are other options, as are vegan dishes. Beans, which resemble black-eyed peas, are ...

Sprinkle it with salt and black pepper ... same skillet to bake the beans. Keep in mind that cooking time will vary depending on what kind of pan you use. Keep an eye on them so that they don ...

Cover the bowl with plastic wrap or put in ... Drain and rinse the pinto beans, black-eyed peas, and corn under cool water to ...