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People say New Orleanians are always planning their next restaurant visit, even when they’re already out eating somewhere. It ...

The menu features Southern fried chicken sliders, Vidalia onion dip, honey garlic bacon-wrapped shrimp, banana cream pie, and lemon ... like an oyster sampler; crawfish étouffée with crawfish ...

Fried shrimp, fish, oysters – all with a light, crispy coating that doesn’t hide the seafood flavor. Their po’boys are stuffed so full you’ll need both hands and plenty of napkins. The bread is just ...

Housed in a historic building with gorgeous courtyard dining, Mary Mahoney’s serves up some of the Gulf’s finest treasures. Their gumbo is the stuff of legends. It’s packed with fresh seafood and has ...

Chef and owner Lauren Petty tops the macaroni with a choice of crawfish, king crab ... Southern California/Southwest The macaroni and cheese pie at Bridgetown Roti is the definitive baked slab ...

Downtown Durango features numerous antique shops, art galleries, and restaurants ... Known to some Louisianans as the crawfish capital of the world, Breaux Bridge has lots to offer beyond regional ...

For dessert, don’t miss the Lemon Pistachio Cake or Coconut Cream Pie! Pin Bayonet offers a raw bar and innovative seafood-forward dishes divided into three separate menus: Oysters, All-Day, and a ...

A crawfish pie from a gas station deep in Cajun country served as mid-road trip sustenance and the first tomatoes of the season appeared in a beautiful brunch spread. In an attempt to hold onto ...

crawfish pies, crawfish cheesecake, crawfish corn pudding, crawfish and brie dip, crawfish jambalaya, crawfish enchilada casserole, crawfish riley pasta, crawfish mac n’ cheese and crawfish ...

Lieutenant Governor Billy Nungesser, alongside the Louisiana Seafood Promotion and Marketing Board, granted an official pardon to Huval the Crawfish at the 9th Annual Pardoning of the Crawfish at ...