Easy Thai Peanut Dipping Sauce is a delicious and versatile sauce that's used for a variety of dishes, including spring rolls ...

This one’s for the peanut gallery. The post Best Peanut Sauce for Spring Rolls, Satay, and More appeared first on Sporked.

Stephanie Hansen explores flavors from Southeast Asia with Hai Hai Chef Christina Nguyen in this episode of Taste Buds.

Finding summer rolls in local restaurants is easy. On the other ... with either a Vietnamese dipping sauce that is made with fish sauce and lime or a creamy peanut sauce. You can find a variety ...

Dipping sauces are an easy way to enhance the flavors ... that combine mayonnaise with herbs or hot sauce, as well as Asian-style sauces that use peanut butter, honey or soy sauce.

It's normally served with soy sauce chicken or poached chicken ... You can make this with just spring onions, or add in some grated ginger. The best implement for grating ginger is a Japanese ...

Coriander and mint adds a fresh Vietnamese flavour to these spring rolls. Chicken with cunchy snow peas, cucumber and capsicum makes it a filling and nutricious recipe and a lovely peanut sauce to ...

Season with soy sauce and five-spice powder ... Carefully lower the spring rolls in small batches into the oil and deep-fry for 2-3 minutes, or until golden-brown. Remove with a slotted spoon ...

Now I’m back with a whole new list for you to make in the months ahead, in honor of the back-to-school energy that rolls off Labor ... Ginger Chicken With Sesame-Peanut Sauce You’ll want ...

Separate the spring roll ... make the dipping sauce, put the remaining ginger, the soy, vinegar and honey into a saucepan. Simmer to reduce by half, then strain. Deep-fry the rolls in oil at ...